Nong's Egg Salad

Simplicity at its finest. This egg salad is quick and easy to whip up at camp, but will have you coming back for more time and time again.

Ingredients:

• 4 hard boiled eggs, peeled
• 2 tbsp Nong’s Khao Man Gai Sauce
• ¼ cup mayonnaise
• ½ tbsp mustard
• salt & pepper, to taste

Directions:

Mix all ingredients together thoroughly. Serve as a dip with potato chips and sweet peppers.